Cheesecake Puff Pastry
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Course: Dessert
  • 1/2 Cup Sugar
  • 1/2 Cup Flour
  • 2 Egg
  • 1 tsp Vanilla Extract
  • 1 Pack Puff Pastry Dough
  • Cherry Pie Filling
  • 8 oz Cream Cheese
  1. Preheat the oven to the 325 °F.

  2. Spread the flour out on the counter to make sure the dough doesn't stick to the counter. Take a rolling pin and roll out the pastry dough until it is spread out

  3. Once the dough is already spread out, take your heart shaped cookie cutter and cut out pieces of dough

  4. In a separate bowl mix together the vanilla and the cream cheese until creamy

  5. Place some of the cream cheese mix and the cherry pie filling on the cut out hearts

  6. Take an egg and whisk it. Once whisked spread the egg around the edges of each heart pastry so that when you bake it the top pastry will stick to the bottom

  7. Place the top heart shaped dough on top of the other ones

  8. Seal the top and bottom of the party's together 

  9. Place it in the oven for 8-10 minutes

  10. Let it cool and serve